Product overview
Stainless steel steam jacketed tilting cheese vat - 5000 Litre
The vat has a gutter built into the side wall that allows the whey to run out of it whilst being emptied.
Built in Italy by Lucio Dalle Fusine Impianti & C. sne,
This unit has been working in a large cheese factory for the past 15 years.
The vat is in excellent working condition and is hydraulically driven for both the cutting/agitation and tilting of the curd.